Dinner

white bean veggie soup is for Dinner.

white bean veggie soup takes 15 minutes to prepare.

white bean veggie soup takes 120 minutes to cook.

white bean veggie soup makes 20 servings.

The ingredients for white bean veggie soup are:

4 cup Beans, white
6 cup Beans, pinto
12 cup (8 fl oz) Water, tap
1 large Onions, raw
18 oz Pork Ribs, country style
1 cup, cubes Yams
2 cup kernels Yellow Sweet Corn, Frozen
1 cup, cubes Winter Squash

Here is how you make white bean veggie soup:

put beans and meat into large pot and cook until beans are soft. Remove meat and dice and add back into soup pit. Add veggies and cook through. Season as desired.Serving Size: about a cupNumber of Servings: 20Recipe submitted by SparkPeople user JAMIESHAMBLIN.

The nutritional information for white bean veggie soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 239.6

• Total Fat: 6.1 g
• Cholesterol: 22.2 mg
• Sodium: 23.1 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 8.2 g
• Protein: 14.9 g