Dinner

Katydiddles Vegetable Beef Soup is for Dinner.

Katydiddles Vegetable Beef Soup takes several minutes to prepare.

Katydiddles Vegetable Beef Soup takes several minutes to cook.

Katydiddles Vegetable Beef Soup makes 12 servings.

The ingredients for Katydiddles Vegetable Beef Soup are:

1 lb. Extra Lean Beef Stew Meat
1 Onion, chopped
1 Pkg. of Mixed Vegetables
4 c. Tomatoes. canned
1/2 c. Salsa
1 c. Celery, chopped
1/2 c. Barley
8 to 10 c. Water
6 Bouillon cubes
1 Bay Leaf
2 Cloves Garlic. minced

Here is how you make Katydiddles Vegetable Beef Soup:

Boil the beef stew meat in th 8 cups of water with the bouillon cubes until tender. Then add the rest of the ingredients. Cook over low heat about an hour. Serves 12 or more people. Even better the next day.Number of Servings: 12Recipe submitted by SparkPeople user KATYDIDDLE.

The nutritional information for Katydiddles Vegetable Beef Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 116.6

• Total Fat: 1.8 g
• Cholesterol: 22.7 mg
• Sodium: 630.4 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 3.5 g
• Protein: 11.0 g