The recipe Spinach with Scrambled Eggs

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Spinach with Scrambled Eggs recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Spinach with Scrambled Eggs!

Spinach with Scrambled Eggs

Spinach with Scrambled Eggs Recipe
Spinach with Scrambled Eggs

Sauted spinach with scrambled eggs

What Course Is Spinach with Scrambled Eggs?

Spinach with Scrambled Eggs is for Dinner.


How Long Does Spinach with Scrambled Eggs Recipe Take To Prepare?

Spinach with Scrambled Eggs takes 5 minutes to prepare.


How Long Does Spinach with Scrambled Eggs Recipe Take To Cook?

Spinach with Scrambled Eggs takes 15 minutes to cook.


How Many Servings Does Spinach with Scrambled Eggs Recipe Make?

Spinach with Scrambled Eggs makes 1 servings.


What Are The Ingredients For Spinach with Scrambled Eggs Recipe?

The ingredients for Spinach with Scrambled Eggs are:

1 13 oz can of spinach with juice
2 fresh eggs
2 Tbs jalepeno pepper juice (optional)
2 tsp salt
1/2 tsp black pepper


How Do I Make Spinach with Scrambled Eggs?

Here is how you make Spinach with Scrambled Eggs:

Pour spinach and liquid in skillet andcook over medium to high heat until most of the juice has evaporated.Beat two eggs add salt, pepper and pepper juice.Pour egg mixture into spinach and scramble until eggs are done.Serving Size: Makes 2 servingsNumber of Servings: 1Recipe submitted by SparkPeople user TRYN2BFIT4LIFE.


What's The Nutritional Info For Spinach with Scrambled Eggs?

The nutritional information for Spinach with Scrambled Eggs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 191.9
  • Total Fat: 11.1 g
  • Cholesterol: 370.0 mg
  • Sodium: 2,523.7 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 18.5 g

What Dietary Needs Does Spinach with Scrambled Eggs Meet?

The dietary needs meet for Spinach with Scrambled Eggs is Low Fat


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