The recipe Wilted Garlic Spinach

Made From Scratch Recipes

Wilted Garlic Spinach recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Wilted Garlic Spinach!

Wilted Garlic Spinach

Wilted Garlic Spinach Recipe
Wilted Garlic Spinach

Delicious, cooked garlicky spinach

What Course Is Wilted Garlic Spinach?

Wilted Garlic Spinach is for Dinner.


How Long Does Wilted Garlic Spinach Recipe Take To Prepare?

Wilted Garlic Spinach takes several minutes to prepare.


How Long Does Wilted Garlic Spinach Recipe Take To Cook?

Wilted Garlic Spinach takes several minutes to cook.


How Many Servings Does Wilted Garlic Spinach Recipe Make?

Wilted Garlic Spinach makes 4 servings.


What Are The Ingredients For Wilted Garlic Spinach Recipe?

The ingredients for Wilted Garlic Spinach are:

1 bunch fresh spinach
2 T Extra Virgin Olive Oil
4 cloves garlic, crushed
Salt and Pepper to taste


How Do I Make Wilted Garlic Spinach?

Here is how you make Wilted Garlic Spinach:

Triple wash fresh spinach, pat with paper towels.Heat oil in a large saucepan and sautee garlic until fragrant and golden.Fill pan with spinach and turn until wilted. Add more spinach to pan as space allows until all the spinach has been added.Sprinkle with salt and pepper and serve.Number of Servings: 4Recipe submitted by SparkPeople user UNSUPERSIZEME.


What's The Nutritional Info For Wilted Garlic Spinach?

The nutritional information for Wilted Garlic Spinach is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.5
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 127.7 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.1 g

What Dietary Needs Does Wilted Garlic Spinach Meet?

The dietary needs meet for Wilted Garlic Spinach is Vegetarian


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