Dinner

Mushroom and Spinach Quiche is for Dinner.

Mushroom and Spinach Quiche takes 20 minutes to prepare.

Mushroom and Spinach Quiche takes 45 minutes to cook.

Mushroom and Spinach Quiche makes 8 servings.

The ingredients for Mushroom and Spinach Quiche are:

1 dish dish pie shell
2 cups spinach
2 cups mushroom
A little over 1/2 a cup of shredded cheese
1/4 cup salsa (I use pace)
1 tsp garlic powder
I also added a sprinkle of onion seasoning
7 eggs

Here is how you make Mushroom and Spinach Quiche:

Preheat oven to 375. Poke several holes in pie crust with a fork. Mix all ingredients (excluding the pie shell) in a bowl. Then pour into pie shell. Bake for 45-75 minutes depending on the oven. To check to see if done test as if it is a cake by sticking a toothpick in the middle and see if in comes out clean.Number of Servings: 8Recipe submitted by SparkPeople user CSULLIVAN83.

The nutritional information for Mushroom and Spinach Quiche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 231.9

• Total Fat: 13.7 g
• Cholesterol: 192.2 mg
• Sodium: 276.8 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 0.4 g
• Protein: 9.8 g