Dinner

NO NOODLE SPINACH LAZAGNA is for Dinner.

NO NOODLE SPINACH LAZAGNA takes 10 minutes to prepare.

NO NOODLE SPINACH LAZAGNA takes 20 minutes to cook.

NO NOODLE SPINACH LAZAGNA makes 8 servings.

The ingredients for NO NOODLE SPINACH LAZAGNA are:

3 cups of very well drained spinach
1 package of newfchatel cheese
1/4 cup of flour
4 tbls parmesan ches
1/4 c smart eggs
1/4 ccottage cheese
1 3/4 c diced tomatoes w/garlic,basil,oregano
1 3/4 c tomatoe sauce

Here is how you make NO NOODLE SPINACH LAZAGNA:

Preheat oven at 400. Drain spinach and mix with egg, cheeses, then add flour and mix well. Scoop in to 1/2 cup servings place in bakeware and bake for 20 minutes. Mix the tomatoes and tomatoe sauce on stove top bring to boil. This will go on top of spinach right before serving.Makes 8 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user IAMREALFAT.

The nutritional information for NO NOODLE SPINACH LAZAGNA is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 157.9

• Total Fat: 7.3 g
• Cholesterol: 22.3 mg
• Sodium: 690.3 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 3.8 g
• Protein: 8.2 g

The dietary needs meet for NO NOODLE SPINACH LAZAGNA is Vegetarian