Dinner

Basil Spinach Pesto is for Dinner.

Basil Spinach Pesto takes 10 minutes to prepare.

Basil Spinach Pesto takes several minutes to cook.

Basil Spinach Pesto makes 16 servings.

The ingredients for Basil Spinach Pesto are:

1.5 ozs Basil
2.0 ozs Spinach
2 large cloves garlic
1 Cup Walnuts
1 Cup Olive Oil
1 Cup Parmesan Cheese
1/4 Cup Romano Cheese
Salt and Pepper to taste

Here is how you make Basil Spinach Pesto:

Put basil, spinach, garlic and walnuts into the bowl of a food processor. Blitz to mix and chop then with the processor running, add olive oil. Turn off processor and add cheeses. Pulse to mix and add salt and pepper to taste. Serve with hot pasta.Serving Size: Makes 16 2 TBS servingsNumber of Servings: 16Recipe submitted by SparkPeople user WORLDGOROUND.

The nutritional information for Basil Spinach Pesto is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 241.0

• Total Fat: 23.3 g
• Cholesterol: 18.4 mg
• Sodium: 215.9 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.8 g
• Protein: 7.1 g

Basil Spinach Pesto is Italian cuisine.