The recipe Spinach Tofu Phyllo Pie

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Spinach Tofu Phyllo Pie recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Spinach Tofu Phyllo Pie!

Spinach Tofu Phyllo Pie

Spinach Tofu Phyllo Pie Recipe
Spinach Tofu Phyllo Pie

Delicious, high protein, low calorie, nutritious easy dish

What Course Is Spinach Tofu Phyllo Pie?

Spinach Tofu Phyllo Pie is for Dinner.


How Long Does Spinach Tofu Phyllo Pie Recipe Take To Prepare?

Spinach Tofu Phyllo Pie takes 10 minutes to prepare.


How Long Does Spinach Tofu Phyllo Pie Recipe Take To Cook?

Spinach Tofu Phyllo Pie takes 45 minutes to cook.


How Many Servings Does Spinach Tofu Phyllo Pie Recipe Make?

Spinach Tofu Phyllo Pie makes 5 servings.


What Are The Ingredients For Spinach Tofu Phyllo Pie Recipe?

The ingredients for Spinach Tofu Phyllo Pie are:

Spinach, frozen, 250 grams
Tofu, firm, 300 grams
Egg, fresh, 2 medium
Phyllo Dough, 3 sheet dough
Yellow Sweet Corn, 75 cup kernels
Onions, raw, 2 small
Garlic, 5 cloves
Cottage Cheese, 2% Milkfat, .3 cup (not packed


How Do I Make Spinach Tofu Phyllo Pie?

Here is how you make Spinach Tofu Phyllo Pie:

Defrost corn and spinachSaute onion and garlicCrumble tofuMix all ingredients (except phyllo)Lay the phyllo sheets in alternating 90 degree angles on a small baking dish (23 x 15 cm)Fill with tofu spinach mixFold over excess phyllo to make the topLight spray with oilBake for 40-50 mins at 180 degrees CelsiusRest for 5 minutesEnjoy!Serving Size: makes 5 generous servingsNumber of Servings: 5Recipe submitted by SparkPeople user MADZ9991.


What's The Nutritional Info For Spinach Tofu Phyllo Pie?

The nutritional information for Spinach Tofu Phyllo Pie is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 171.8
  • Total Fat: 8.3 g
  • Cholesterol: 66.2 mg
  • Sodium: 178.6 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 17.2 g

What Dietary Needs Does Spinach Tofu Phyllo Pie Meet?

The dietary needs meet for Spinach Tofu Phyllo Pie is Vegetarian


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