The recipe Spinach and Artichoke Pizza Roll-Up
Spinach and Artichoke Pizza Roll-Up recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Spinach and Artichoke Pizza Roll-Up!
Spinach and Artichoke Pizza Roll-Up
- What Course Is Spinach and Artichoke Pizza Roll-Up?
- How Long Does Spinach and Artichoke Pizza Roll-Up Recipe Take To Prepare?
- How Long Does Spinach and Artichoke Pizza Roll-Up Recipe Take To Cook?
- How Many Servings Does Spinach and Artichoke Pizza Roll-Up Recipe Make?
- What Are The Ingredients For Spinach and Artichoke Pizza Roll-Up Recipe?
- How Do I Make Spinach and Artichoke Pizza Roll-Up?
- What's The Nutritional Info For Spinach and Artichoke Pizza Roll-Up?
- What Type Of Cuisine Is Spinach and Artichoke Pizza Roll-Up?
- What Dietary Needs Does Spinach and Artichoke Pizza Roll-Up Meet?
| Spinach and Artichoke Pizza Roll-Up |
|---|
What Course Is Spinach and Artichoke Pizza Roll-Up?Spinach and Artichoke Pizza Roll-Up is for Dinner. How Long Does Spinach and Artichoke Pizza Roll-Up Recipe Take To Prepare?Spinach and Artichoke Pizza Roll-Up takes several minutes to prepare. How Long Does Spinach and Artichoke Pizza Roll-Up Recipe Take To Cook?Spinach and Artichoke Pizza Roll-Up takes several minutes to cook. How Many Servings Does Spinach and Artichoke Pizza Roll-Up Recipe Make?Spinach and Artichoke Pizza Roll-Up makes 4 servings. What Are The Ingredients For Spinach and Artichoke Pizza Roll-Up Recipe?The ingredients for Spinach and Artichoke Pizza Roll-Up are: 1 tube refrigerated pizza dough1/2 cup artichoke hearts, chopped 1/3 cup frozen spinach 1/4 cup fat free ricotta cheese 1/4 cup fat free shredded mozzerella cheese Italian seasoning How Do I Make Spinach and Artichoke Pizza Roll-Up?Here is how you make Spinach and Artichoke Pizza Roll-Up: Microwave frozen spinach, then squeeze to get out all the water. Mix spinach and artichokes together.Preheat the oven to 400 degrees.Lightly cover cookie sheet with flour. Roll out pizza dough.Cut the pizza dough into 4 equal rectangles.Spread a thin layer of ricotta on each rectangle.Sprinkle some mozzerella cheese on each rectangle.Evenly spread the spinach/artichoke mixture on each rectangle.Roll each of the rectangles on an angle so that when you are finished, the middle is fatter than either end.Pop it in the oven, bake for 12-14 minutes.Each serving is one pizza roll-up.Number of Servings: 4Recipe submitted by SparkPeople user CHANAMAGOO.What's The Nutritional Info For Spinach and Artichoke Pizza Roll-Up?The nutritional information for Spinach and Artichoke Pizza Roll-Up is:
What Dietary Needs Does Spinach and Artichoke Pizza Roll-Up Meet?The dietary needs meet for Spinach and Artichoke Pizza Roll-Up is Vegetarian |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian