Dinner

Broiled Summer Steak Tips is for Dinner.

Broiled Summer Steak Tips takes 15 minutes to prepare.

Broiled Summer Steak Tips takes 15 minutes to cook.

Broiled Summer Steak Tips makes 4 servings.

The ingredients for Broiled Summer Steak Tips are:

16.0 oz Beef, Sirloin Tips
4.0 oz Onion, sweet, raw
1.0 cup, pieces or slices Mushrooms, fresh
1.0 ear, large (7-3/4" to 9" long) yields Sweet Corn, Fresh
1.0 tbsp Extra Virgin Olive Oil

Here is how you make Broiled Summer Steak Tips:

Cut mushrooms in half. Cut onion into thick slabs. Cut corn off cob. Place veggies and steak on baking tray. Drizzle with olive oil. Salt and pepper to taste. Broil until meat is cooked to your liking and veggies are done.Serving Size: 4 oz steak with veggiesNumber of Servings: 4.0Recipe submitted by SparkPeople user RUBYDALEBROWN.

The nutritional information for Broiled Summer Steak Tips is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 334.9

• Total Fat: 22.1 g
• Cholesterol: 76.0 mg
• Sodium: 66.1 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 1.5 g
• Protein: 24.0 g