Dinner

Green Chile Swiss Steak - Pillsbury Modified is for Dinner.

Green Chile Swiss Steak - Pillsbury Modified takes several minutes to prepare.

Green Chile Swiss Steak - Pillsbury Modified takes several minutes to cook.

Green Chile Swiss Steak - Pillsbury Modified makes 4 servings.

The ingredients for Green Chile Swiss Steak - Pillsbury Modified are:

16 oz. boneless beef round steak, well trimmed, cut into 2 serving-size pieces.
4 T. taco seasoning mix
1 medium onion, sliced
1/2 cup chopped green chiles
1 cup salsa
1/4 C. chili sauce

Here is how you make Green Chile Swiss Steak - Pillsbury Modified:

Spray slow cooker with cooking spray.Spray 10" skillet with cooking spray; add beef and cook 4-5 minutes over medium-high heat until browned on both sides.Sprinkle both sides of steak with 1 T. taco seasoning mix.In small bowl, mix remaining taco seasoning mix with remaining ingredients. Place steak in bottom of slow cooker. Top with sliced onions. Pour salsa mixture over all.Cover, cook on low 8-9 hours.Good served with brown rice. (not included in nutrition)Number of Servings: 4Recipe submitted by SparkPeople user DBARNES306.

The nutritional information for Green Chile Swiss Steak - Pillsbury Modified is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 225.8

• Total Fat: 4.6 g
• Cholesterol: 64.6 mg
• Sodium: 1,255.8 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 2.0 g
• Protein: 27.0 g