The recipe Carbquik Turkey Club Bake

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Carbquik Turkey Club Bake recipe is a Dinner meal that takes 16 minutes to make. If you enjoy for Dinner, you will like Carbquik Turkey Club Bake!

Carbquik Turkey Club Bake

Carbquik Turkey Club Bake Recipe
Carbquik Turkey Club Bake

Club sandwich ingredients come together in this tasty bake.

What Course Is Carbquik Turkey Club Bake?

Carbquik Turkey Club Bake is for Dinner.


How Long Does Carbquik Turkey Club Bake Recipe Take To Prepare?

Carbquik Turkey Club Bake takes 20 minutes to prepare.


How Long Does Carbquik Turkey Club Bake Recipe Take To Cook?

Carbquik Turkey Club Bake takes 16 minutes to cook.


How Many Servings Does Carbquik Turkey Club Bake Recipe Make?

Carbquik Turkey Club Bake makes 6 servings.


What Are The Ingredients For Carbquik Turkey Club Bake Recipe?

The ingredients for Carbquik Turkey Club Bake are:

Crust:
2 cups Carbquik
1/3 cup Fat Free Miracle Whip
1/3 cup 2% milk

Topping:
2 cups cubed cooked turkey
2 medium green onions, sliced (1/4 cup)
6 slices turkey bacon, crisply cooked and crumbled
1/4 cup Fat Free Miracle Whip
1 large tomato, chopped (1 cup)
1 cup shredded low fat Colby-Monterey Jack cheese


How Do I Make Carbquik Turkey Club Bake?

Here is how you make Carbquik Turkey Club Bake:

Heat oven to 450 degrees F. Grease cookie sheet. Mix crust ingredients in medium bowl until soft dough forms. Press dough into rectangle on cookie sheet. Bake for 8 to 10 minutes or until golden brown.Mix turkey, onions, bacon and 1/4 cup Miracle Whip. Spoon over crust. Sprinkle with tomato and cheese. Bake 5 to 6 minutes or until mixture is hot and cheese is melted.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user TAZLADYOK.


What's The Nutritional Info For Carbquik Turkey Club Bake?

The nutritional information for Carbquik Turkey Club Bake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 283.9
  • Total Fat: 16.2 g
  • Cholesterol: 45.0 mg
  • Sodium: 1,436.2 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 17.1 g
  • Protein: 22.6 g

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