Dinner

Baked Penne with ground Turkey is for Dinner.

Baked Penne with ground Turkey takes 15 minutes to prepare.

Baked Penne with ground Turkey takes 20 minutes to cook.

Baked Penne with ground Turkey makes 8 servings.

The ingredients for Baked Penne with ground Turkey are:

1 package of ground turkey
1 box of Barilla Whole Grain Penne Pasta
2 24oz jars of Prego roasted garlic & herb sauce
2 8oz packs of Sargento reduced fat mozzarella cheese (shredded)

Your choice of seasonings
I use garlic powder, onion powder, pepper, & lawry's seasoning salt

Here is how you make Baked Penne with ground Turkey:

Makes 8 servingsBoil one box of Barilla Whole Grain Penne Pasta in a boiling potBrown Ground turkey in skillet panadd seasonings: garlic powder, onion powder, pepper, and lawry's seasoning saltin a large casserole dish: add Browned ground turkeyone pack of shredded cheese2 jars of sauceMix together ingredients and slide in oven for 15 minutesTake casserole dish out and top with the 2nd bag of shredded cheese and cook until meltedBon Appetit!Number of Servings: 8Recipe submitted by SparkPeople user THAISES.

The nutritional information for Baked Penne with ground Turkey is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 480.6

• Total Fat: 26.9 g
• Cholesterol: 30.0 mg
• Sodium: 1,100.6 mg
• Total Carbs: 53.6 g
• Dietary Fiber: 9.5 g
• Protein: 27.5 g

Baked Penne with ground Turkey is Italian cuisine.