Dinner

Baked bean and turkey casserole is for Dinner.

Baked bean and turkey casserole takes 10 minutes to prepare.

Baked bean and turkey casserole takes 20 minutes to cook.

Baked bean and turkey casserole makes 8 servings.

The ingredients for Baked bean and turkey casserole are:

1 pound ground turkey (or beef)
1 can baked beans (with molasses)
1 cup ketchup
1 cup brown sugar
1 tube small refrigerated biscuits
1/2 cup shredded cheddar cheese

Here is how you make Baked bean and turkey casserole:

Brown meat and drain fat. Mix in beans, ketchup, brown sugar and stir well. Pour into a 1 1/2 qt round baking dish. Layer biscuits on top around edges, leaving middle open. Sprinkle with cheese. bake at 350 until biscuits are done, about 20 minutes.This is a cheap, filling meal and if you use ground turkey instead of beef, the nutritional aren't bad. Beans are full of fiber. I found this recipe on a frugal meals website..Number of Servings: 8Recipe submitted by SparkPeople user NIAMH749.

The nutritional information for Baked bean and turkey casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 444.6

• Total Fat: 7.4 g
• Cholesterol: 5.0 mg
• Sodium: 1,359.1 mg
• Total Carbs: 73.6 g
• Dietary Fiber: 7.0 g
• Protein: 22.9 g