The recipe Slow cooker Turkey sausage, potatoes and green beans

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Slow cooker Turkey sausage, potatoes and green beans recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Slow cooker Turkey sausage, potatoes and green beans!

Slow cooker Turkey sausage, potatoes and green beans

Slow cooker Turkey sausage, potatoes and green beans Recipe
Slow cooker Turkey sausage, potatoes and green beans

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What Course Is Slow cooker Turkey sausage, potatoes and green beans?

Slow cooker Turkey sausage, potatoes and green beans is for Dinner.


How Long Does Slow cooker Turkey sausage, potatoes and green beans Recipe Take To Prepare?

Slow cooker Turkey sausage, potatoes and green beans takes 15 minutes to prepare.


How Long Does Slow cooker Turkey sausage, potatoes and green beans Recipe Take To Cook?

Slow cooker Turkey sausage, potatoes and green beans takes 360 minutes to cook.


How Many Servings Does Slow cooker Turkey sausage, potatoes and green beans Recipe Make?

Slow cooker Turkey sausage, potatoes and green beans makes 5 servings.


What Are The Ingredients For Slow cooker Turkey sausage, potatoes and green beans Recipe?

The ingredients for Slow cooker Turkey sausage, potatoes and green beans are:

28.0 oz Hillshire Farm Turkey Smoked Sausage
5.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
3.0 cup Green Beans (snap)
2.0 cup (8 fl oz) Chicken Broth
0.5 cup, chopped Onions, raw


How Do I Make Slow cooker Turkey sausage, potatoes and green beans?

Here is how you make Slow cooker Turkey sausage, potatoes and green beans:

Cube the potatoes place on the bottom Slice sausage, put in crockpot Green beans on top Salt, pepper, garlic to taste Pour in chicken broth Cook in crockpot for 6 hoursServing Size: 2 cupNumber of Servings: 5.0Recipe submitted by SparkPeople user BBJELLY2003.


What's The Nutritional Info For Slow cooker Turkey sausage, potatoes and green beans?

The nutritional information for Slow cooker Turkey sausage, potatoes and green beans is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 429.5
  • Total Fat: 14.4 g
  • Cholesterol: 86.0 mg
  • Sodium: 1,822.3 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 7.6 g
  • Protein: 30.6 g

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