Dinner

LK Turkey burgers is for Dinner.

LK Turkey burgers takes 5 minutes to prepare.

LK Turkey burgers takes 10 minutes to cook.

LK Turkey burgers makes 4 servings.

The ingredients for LK Turkey burgers are:

16 oz Aldi ground turkey
1 cup, chopped Onions, raw
1 cup Spinach, fresh
1 serving Baby Bell Peppers (3 peppers = serving)
25 grams Cilantro, raw
1 clove Garlic
1 serving Himalayan Pink Sea Salt serving size 1 tsp (6 g) (by RURABE)
0.25 tsp Pepper, black

Here is how you make LK Turkey burgers:

Chop all vegetables in food processor into small pieces, mix into Turkey form 4 patties and grill or fry till done. To 160 degrees Serving Size: 4 pattiesNumber of Servings: 4Recipe submitted by SparkPeople user LISAMARYK.

The nutritional information for LK Turkey burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 186.1

• Total Fat: 8.1 g
• Cholesterol: 80.0 mg
• Sodium: 234.8 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 1.4 g
• Protein: 23.1 g