Dinner

Cheesy Tomato Turkey Casserole is for Dinner.

Cheesy Tomato Turkey Casserole takes 10 minutes to prepare.

Cheesy Tomato Turkey Casserole takes 35 minutes to cook.

Cheesy Tomato Turkey Casserole makes 8 servings.

The ingredients for Cheesy Tomato Turkey Casserole are:

20 oz ground turkey (93%)
2 cups Smart Taste Elbow Macaroni
1 cup Kraft Free Shredded Cheddar Cheese
1 can diced tomatoes
1/2 (8 oz) can tomato sauce
2 cups (16 oz) Fat Free Cottage Cheese
1 cup chopped onion
1/2 cup chopped green pepper
1 Tbsp oregano
1 Tbsp ground cumin
1 Tbsp basil
salt/pepper to taste (I do not add additional salt)

Here is how you make Cheesy Tomato Turkey Casserole:

-Preheat oven to 350-Cook macaroni and drain-Saute onion, pepper until soft, set aside-Brown ground turkey, drain-Mix turkey, onion, pepper, tomatoes, sauce, cottage cheese and seasonings-Add to macaroni-Pour into baking dish, bake 5 minutes-Top with cheese, bake unil cheese melts and is bubbly-Let set 5 minutes before cuttingMakes 8 (1.5 cup) servingsNumber of Servings: 8Recipe submitted by SparkPeople user .

The nutritional information for Cheesy Tomato Turkey Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 336.4

• Total Fat: 4.9 g
• Cholesterol: 40.0 mg
• Sodium: 624.7 mg
• Total Carbs: 50.0 g
• Dietary Fiber: 6.8 g
• Protein: 28.1 g