Dinner

Turkey burger casserole is for Dinner.

Turkey burger casserole takes 5 minutes to prepare.

Turkey burger casserole takes 25 minutes to cook.

Turkey burger casserole makes 4 servings.

The ingredients for Turkey burger casserole are:

16.0 oz Ground Turkey - 97% fat free extra lean white turkey
1.0 tsp Onion powder
0.5 tsp Garlic powder
2.0 tsp Lea & Perrins, Worcestershire Sauce
1.0 cup Milk, nonfat (skim milk)
2.0 large Egg, fresh, whole, raw
0.5 cup Flour - Gold medal all purpose flour
0.75 tsp Baking Powder
0.25 tsp Salt
5.0 serving Cheese 2% Borden American Cheese

Here is how you make Turkey burger casserole:

Brown meat with onion and garlic powders and worcestershire. Place in greased 9 inches pie plate. Top with cheese. Mix remaining ingredients and pour over top. Bake at 400 for 20 to 25 minServing Size: Makes 4 large piecesNumber of Servings: 4.0Recipe submitted by SparkPeople user CAJIRIK.

The nutritional information for Turkey burger casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 315.2

• Total Fat: 9.7 g
• Cholesterol: 171.8 mg
• Sodium: 786.9 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 0.6 g
• Protein: 36.6 g