Dinner

Homemade Mac and Cheese w/ Turkey Ham is for Dinner.

Homemade Mac and Cheese w/ Turkey Ham takes 15 minutes to prepare.

Homemade Mac and Cheese w/ Turkey Ham takes 30 minutes to cook.

Homemade Mac and Cheese w/ Turkey Ham makes 6 servings.

The ingredients for Homemade Mac and Cheese w/ Turkey Ham are:

8 oz whole wheat elbow macaroni, cooked & drained
1 c. reduced fat sour cream
1/2 c. 2% shredded sharp cheddar cheese
3/4 c. shredded cheddar cheese
1/3 c. skim milk
1/4 c. onion, minced
1/4 tsp. dijon mustard
8 oz. Jennie O Turkey Ham, diced

Here is how you make Homemade Mac and Cheese w/ Turkey Ham:

Boil & drain pasta according to package. While pasta is draining, put milk, sour cream, onion, dijon mustard and cheeses into the hot pan. Stir until melted. Add pasta and turkey ham ~ stir well to coat. Pour into sprayed pan and bake at 350 for 30 minutes.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JESSICASMITHDE.

The nutritional information for Homemade Mac and Cheese w/ Turkey Ham is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 310.2

• Total Fat: 11.7 g
• Cholesterol: 61.9 mg
• Sodium: 646.3 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 3.5 g
• Protein: 19.7 g