Dinner

Mac and Cheese w/ground turkey is for Dinner.

Mac and Cheese w/ground turkey takes 15 minutes to prepare.

Mac and Cheese w/ground turkey takes 30 minutes to cook.

Mac and Cheese w/ground turkey makes 6 servings.

The ingredients for Mac and Cheese w/ground turkey are:

8oz macaroni
.5 cup 2%milk
1 small can campbell's cheddar cheese soup
8oz block, shredded colby jack cheese
1lb ground turkey
2 T chili powder

Here is how you make Mac and Cheese w/ground turkey:

1. Cook Macaroni to al dente. Brown ground turkey, add chili powder, and drain.2. In an 8x8 casserole dish, place macaroni, soup, and milk. Stir until well mixed.3. Add turkey, mix. Sprinkle shredded cheese on top. 4. Bake 30 min in a 350 degree oven. Let sit 5 min.Number of Servings: 6Recipe submitted by SparkPeople user CLAUDIA1333.

The nutritional information for Mac and Cheese w/ground turkey is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 381.3

• Total Fat: 15.3 g
• Cholesterol: 26.4 mg
• Sodium: 574.0 mg
• Total Carbs: 35.1 g
• Dietary Fiber: 1.7 g
• Protein: 26.2 g