Dinner

Jodis ground turkey gravey is for Dinner.

Jodis ground turkey gravey takes 10 minutes to prepare.

Jodis ground turkey gravey takes 15 minutes to cook.

Jodis ground turkey gravey makes 6 servings.

The ingredients for Jodis ground turkey gravey are:

1 pound lean ground turkey
1 sm onion chopped
1/2 bell pepper chopped
1 celery stalk chopped
8 oz mushrooms chopped
1 can campbells 98% fat free cream of mushroom soup
10 oz chicken broth (low fat low salt, i use home made stock)

Here is how you make Jodis ground turkey gravey:

saute veggies in 1 tsp oil or pam, add turkey and brown, add soup and stock stir.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JODIMEISNER.

The nutritional information for Jodis ground turkey gravey is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 148.6

• Total Fat: 6.7 g
• Cholesterol: 55.4 mg
• Sodium: 338.5 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.2 g
• Protein: 16.1 g

The dietary needs meet for Jodis ground turkey gravey is Low Fat