Dinner

Crockpot Turkey Chili is for Dinner.

Crockpot Turkey Chili takes 30 minutes to prepare.

Crockpot Turkey Chili takes several minutes to cook.

Crockpot Turkey Chili makes 8 servings.

The ingredients for Crockpot Turkey Chili are:

Jennie-O Lean Ground Turkey, 40 oz (remove)
Green Peppers (bell peppers), 8 cup, chopped (remove)
Celery, raw, 2.5 cup, diced (remove)
Onions, raw, 7 cup, chopped (remove)
Chili powder, 7 tbsp (remove)
*Cumin seed, 5 tsp (remove)
Red Pack Diced Tomatoe w. spices, 3 cup (remove)
Joan of Arc light red kidney beans, 6 cup (remove)
Yellow Sweet Corn, Canned, 1.75 cup (remove)
Garlic, 8 clove (remove)

Here is how you make Crockpot Turkey Chili:

Brown turkey in frying pan. Add all other ingredients raw. Mix together well. Cook on high for 5-6 hours or low for 10-12 hours. Serve. Yum!Makes 8 large servings. You may like a smaller serving. Number of Servings: 8Recipe submitted by SparkPeople user ADIASPLAT.

The nutritional information for Crockpot Turkey Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 552.3

• Total Fat: 12.7 g
• Cholesterol: 100.0 mg
• Sodium: 1,001.1 mg
• Total Carbs: 69.8 g
• Dietary Fiber: 17.7 g
• Protein: 46.9 g