Dinner

J's Southwest Turkey Chili is for Dinner.

J's Southwest Turkey Chili takes several minutes to prepare.

J's Southwest Turkey Chili takes several minutes to cook.

J's Southwest Turkey Chili makes 20 servings.

The ingredients for J's Southwest Turkey Chili are:

1 Medium Yellow Bell Pepper
1 Medium Sweet Red Bell Pepper
1 Large Sweet Onion
1 Bunch Celery
2 Containers Garden Fresh Gourmet Salsa (Sweet Onion & Hot)
7 Cloves of Garlic
3.5 lbs of 93/7 Lean Ground Turkey
12 cups of Low Sodium, Organic Free Range Chicken Broth
4 Cans Private Selection Organic Great Northern Beans
2 Cans Private Selection Organic Pinto Beans
2 Cans Private Selection Black Beans
2 tbsp. Mrs. Dash Extra Spicy Seasoning
1 tbsp. Cumin
4 tbsp. Chili Powder

Here is how you make J's Southwest Turkey Chili:

Brown ground turkey in a separate pan using Pam cooking spray, drain & set aside. Saute onion, celery, bell pepper and garlic in a large stock pot also using Pam cooking spray. Add Turkey and remaining ingredients and simmer for 30 minutes or longer. Add salt and pepper to taste.Serving Size: Makes 20 1-cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user RZREKTD.

The nutritional information for J's Southwest Turkey Chili is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 221.9

• Total Fat: 4.5 g
• Cholesterol: 42.4 mg
• Sodium: 475.8 mg
• Total Carbs: 25.5 g
• Dietary Fiber: 7.0 g
• Protein: 18.3 g

The dietary needs meet for J's Southwest Turkey Chili is Low Fat