Dinner

James' Turkey Chili is for Dinner.

James' Turkey Chili takes 20 minutes to prepare.

James' Turkey Chili takes 120 minutes to cook.

James' Turkey Chili makes 20 servings.

The ingredients for James' Turkey Chili are:

3.5 Cups Kidney Beans
1.75 Cups Black Beans
5.25 Cups Diced Tomatoes
5 cups Tomatoe Sauce
10 tsp Franks Red Hot (add more if you like it real spicy)
2 tbsp Chili Powder
16 Oz Jennie-O Ground Turkey
2 Medium Onions
1 Green Pepper Diced

Here is how you make James' Turkey Chili:

20 one cup servingsAdd to CrockpotKidney BeansBlack BeansDiced TomatoesTomatoe SauceFranks Red Hot Chili PowderBrown Ground Turkey in SkilletWhile Meat is cooking cut your veggies.I like to saute the Green Pepper and onions at medium heat in the pan after I brown the Turkey. That way no oil is needed. Just Saute the veggies enough to make them start to sweat. Add them to the crockpot.Let cook for a couple of hours.mmmmmNumber of Servings: 20Recipe submitted by SparkPeople user JFOXY_99.

The nutritional information for James' Turkey Chili is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 132.5

• Total Fat: 3.2 g
• Cholesterol: 22.0 mg
• Sodium: 721.5 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 4.9 g
• Protein: 8.7 g