Dinner

Lana's Turkey Chili ( 1 1/2 cup per Serving) is for Dinner.

Lana's Turkey Chili ( 1 1/2 cup per Serving) takes 30 minutes to prepare.

Lana's Turkey Chili ( 1 1/2 cup per Serving) takes 30 minutes to cook.

Lana's Turkey Chili ( 1 1/2 cup per Serving) makes 12 servings.

The ingredients for Lana's Turkey Chili ( 1 1/2 cup per Serving) are:

48 oz Butterball ground turkey 85%
7 cup Del Monte diced tomatoes with green pepper & onion
7 cup Bush's Chili Beans red beans in chili sauce hot (1/2cup 130g)
4.25 cup Contadina Tomato Sauce
2 serving 1 Med. Green Bell Pepper
2 serving 1 med yellow onion (by TODD7623)
5 clove Garlic
3 tbsp Extra Light Olive Oil
0.5 tsp Lawry's Season Salt

Here is how you make Lana's Turkey Chili ( 1 1/2 cup per Serving):

Saut? diced onions and minced garlicAdd diced peppersAdd ground Turkey and brown & season with chili powder & Lawry's Seasoned SaltAdd tomatoes, chili beans & tomato sauceSeason with chili powder & Lawry's Season salt to tasteBring to a boil, then reduce heat and simmer 30 minutesServing Size:?8 cup and a half servings

The nutritional information for Lana's Turkey Chili ( 1 1/2 cup per Serving) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 489.5

• Total Fat: 21.7 g
• Cholesterol: 80.0 mg
• Sodium: 1,439.0 mg
• Total Carbs: 43.1 g
• Dietary Fiber: 12.6 g
• Protein: 30.2 g