Dinner

Slow Cooker turkey chili is for Dinner.

Slow Cooker turkey chili takes 15 minutes to prepare.

Slow Cooker turkey chili takes 360 minutes to cook.

Slow Cooker turkey chili makes 6 servings.

The ingredients for Slow Cooker turkey chili are:

1 lb ground turkey
1 large onion, chopped (1 cup)
2 garlic cloves, minced
2 cans 14 1/2 oz diced tomatoes with garlic and oregano, undrained
1 can 15 oz turkey chili beans 99% fat free, undrained
2 cans 14 oz kidney beans, red, drained
1 can 14 oz pinto or white beans, drained
1 can (4 oz) chopped green chilies (undrained)
1/2 cup water
1 tbsp sugar
2 tsp chili powder
1 tsp ground cumin
1/2 tsp salt
1 tbsp Old Bay

Here is how you make Slow Cooker turkey chili:

Cook the turkey, onions and garlic together. Put every thing else in the slow cooker. Add the turkey. Mix. Set on low for 6-7 hours or high for 4 hours.Serving Size:?6 2 cup servings

The nutritional information for Slow Cooker turkey chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 384.4

• Total Fat: 4.3 g
• Cholesterol: 44.2 mg
• Sodium: 1,458.8 mg
• Total Carbs: 60.8 g
• Dietary Fiber: 20.0 g
• Protein: 26.5 g