Dinner

Speedy Turkey Chili is for Dinner.

Speedy Turkey Chili takes 10 minutes to prepare.

Speedy Turkey Chili takes 15 minutes to cook.

Speedy Turkey Chili makes 4 servings.

The ingredients for Speedy Turkey Chili are:

1 pound lean ground turkey meat
1 can spicy V8 vegetable juice
1 can red kidney beans
1 packet chili seasoning mix
1 small onion - chopped
1 bell pepper, chopped

Here is how you make Speedy Turkey Chili:

Spray a skillet with cooking spray and add the onions and bell peppers. Cook on medium for about 5 minutes. Add the ground turkey and brown the turkey until it is just done. Add the V8 juice, kidney beans, and chili seasoning packet. Turn the heat to low and cover. Allow to simmer slowly for about 15 to 20 minutes. Serve with shredded cheddar cheese on top if desired.Number of Servings: 4Recipe submitted by SparkPeople user WICKEDWAHINE.

The nutritional information for Speedy Turkey Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 411.1

• Total Fat: 21.0 g
• Cholesterol: 114.1 mg
• Sodium: 720.3 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 7.0 g
• Protein: 35.0 g