Dinner

Spicy Turkey Chili is for Dinner.

Spicy Turkey Chili takes 15 minutes to prepare.

Spicy Turkey Chili takes 45 minutes to cook.

Spicy Turkey Chili makes 10 servings.

The ingredients for Spicy Turkey Chili are:

3 Pounds Ground Turkey
2 Large Onions (Chopped)
6 Cloves Garlic (Minced)
2 Tablespoons Olive Oil
3 Cans Low Sodium Kidney Beans (Rinsed and Drained)
2 Cans Organic Diced Tomatoes (Drained)
1.5 Cups Your Favorite Spicy Salsa
¼ Cup Chili Powder
1 Teaspoon Paprika, Oregano, Cumin, Cayenne Pepper, Black Pepper
4 Bay Leaves
2 Tablespoons Whole Wheat Flour

Here is how you make Spicy Turkey Chili:

Heat olive oil in 4-quart pot over medium heat. Add onions and garlic and sautee until tender. Add ground turkey and brown. Add beans, tomatoes, salsa and spices. Bring to a simmer and let cook uncovered for 30 minutes. Add flour and stir. The chili should be thick and hearty.Number of Servings: 10Recipe submitted by SparkPeople user LEADTHEPACK.

The nutritional information for Spicy Turkey Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 537.0

• Total Fat: 22.1 g
• Cholesterol: 138.7 mg
• Sodium: 987.6 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 12.9 g
• Protein: 47.2 g