The recipe Turkey and 16 Bean Chili

Made From Scratch Recipes

Turkey and 16 Bean Chili recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Turkey and 16 Bean Chili!

Turkey and 16 Bean Chili

Turkey and 16 Bean Chili Recipe
Turkey and 16 Bean Chili

A delicious, rich, hearty chili, low enough in calories to add some sour cream or shredded cheese as a topping. Adjust chili powder to your own tastes, feel free to add some hot sauce if you like it really hot.

What Course Is Turkey and 16 Bean Chili?

Turkey and 16 Bean Chili is for Dinner.


How Long Does Turkey and 16 Bean Chili Recipe Take To Prepare?

Turkey and 16 Bean Chili takes several minutes to prepare.


How Long Does Turkey and 16 Bean Chili Recipe Take To Cook?

Turkey and 16 Bean Chili takes several minutes to cook.


How Many Servings Does Turkey and 16 Bean Chili Recipe Make?

Turkey and 16 Bean Chili makes 8 servings.


What Are The Ingredients For Turkey and 16 Bean Chili Recipe?

The ingredients for Turkey and 16 Bean Chili are:



* *Goya 16 bean soup mix (dry), 3.5 cup (remove)
* *Turkey, Ground turkey, 93% lean, 16 oz (remove)
* Green Peppers (bell peppers), 1 cup, chopped (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Garlic, 3 clove (remove)
* Pacific Natural Foods Organic Free Range Chicken Broth, 1 cup, 4 serving (remove)
* *Del Monte Petite Cut Diced Tomatoes, 1 cup (remove)
* Chili powder, 1 tbsp (remove)
* *Colgin Liquid Smoke, 1 tsp (remove)


How Do I Make Turkey and 16 Bean Chili?

Here is how you make Turkey and 16 Bean Chili:

Soak beans as per package instructions.Bring 4 cups of chicken broth to a boil. Add beans. Reduce to simmer. Simmer for approximately 1 hour. Add tomatoes, garlic, peppers, onions, flavor packet from beans, chili powder, liquid smoke. Season with salt and pepper to taste. Simmer for another 30 minutes. Adjust seasonings as needed.Number of Servings: 8Recipe submitted by SparkPeople user WHENMOSTIWINK.


What's The Nutritional Info For Turkey and 16 Bean Chili?

The nutritional information for Turkey and 16 Bean Chili is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 263.4
  • Total Fat: 4.2 g
  • Cholesterol: 40.0 mg
  • Sodium: 550.4 mg
  • Total Carbs: 50.7 g
  • Dietary Fiber: 27.5 g
  • Protein: 28.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day