Dinner

Turkey Chili (21DF) is for Dinner.

Turkey Chili (21DF) takes several minutes to prepare.

Turkey Chili (21DF) takes several minutes to cook.

Turkey Chili (21DF) makes 6 servings.

The ingredients for Turkey Chili (21DF) are:

see above

Here is how you make Turkey Chili (21DF):

1.Heat oil in large sauce pan over medium-high heat2.Add turkey, onion, bell pepper, and garlic; cook, stirring occasionally, for 5 to 8 minutes or until turkey is no longer pink3.Add cumin, chili powder, salt, and cayenne pepper; cook, stirring constantly, for 1 minute4.Add beans and tomatoes (with liquid). Bring to a boil and reduce heat to low; gently bio, stirring occasionally, for 15 to 20 minutes, or until thickened.5.Serve warm, sprinkle with cilantro.Serving Size:?makes 6 1-cup servings

The nutritional information for Turkey Chili (21DF) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 360.7

• Total Fat: 9.5 g
• Cholesterol: 80.0 mg
• Sodium: 137.6 mg
• Total Carbs: 37.3 g
• Dietary Fiber: 12.9 g
• Protein: 33.7 g