Dinner

Turkey Chili, homemade is for Dinner.

Turkey Chili, homemade takes 10 minutes to prepare.

Turkey Chili, homemade takes 240 minutes to cook.

Turkey Chili, homemade makes 6 servings.

The ingredients for Turkey Chili, homemade are:

Cumin seed, 1 tbsp
Pepper, black, 1 tsp
Olive Oil, 2 tbsp
Beans, black, 1 cup
Beans, red kidney, 1 cup
Beans, white, 1 cup
Beans, pinto, 1 cup
Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 7 serving (2 cans)
Turkey, Ground turkey, 93% lean, 19.20 oz
Diced Chilies, 2 serving (1 can)

Here is how you make Turkey Chili, homemade:

Heat your wok-like pan, add your oil and then brown the turkey with the diced chilis. Once that mixture is done, toss it into a crock pot (already sprayed with non-stick spray) along with the other ingredients. Set on High if short on time, cover and let go until it's time for dinner.Not figured into the calculations for nutrition are options for tortillas, chips, rice or whatever you feel the need in accompanying the dish.Serving Size:?6Number of Servings: 6Recipe submitted by SparkPeople user TIMANTEC.

The nutritional information for Turkey Chili, homemade is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 396.6

• Total Fat: 11.7 g
• Cholesterol: 64.0 mg
• Sodium: 1,523.8 mg
• Total Carbs: 45.3 g
• Dietary Fiber: 12.6 g
• Protein: 28.1 g