Dinner

White bean and Turkey Chili is for Dinner.

White bean and Turkey Chili takes 45 minutes to prepare.

White bean and Turkey Chili takes 45 minutes to cook.

White bean and Turkey Chili makes 7 servings.

The ingredients for White bean and Turkey Chili are:

Onions, raw, 2 cup, chopped
Jalapeno Peppers, .25 cup, sliced
Green Peppers (bell peppers), 0.25 cup, chopped
*Peppers, sweet, red, fresh, 1 cup, chopped
Celery, raw, 1 cup, diced
Olive Oil, .15 cup
Beans, navy, 1 cup
*Bush's Cannellini Beans (15.5oz can), 439 gram(s)
*Onion powder, 1 tbsp
*Corriander, 1 tsp
*Cumin seed, 1 tsp
Chili powder, 3 tbsp
*Turkey, Ground turkey, 93% lean, 12 oz
*Dry Roux, 4 tbsp
Chicken Broth, 6 cup (8 fl oz)
Red Ripe Tomatoes, 1.5 cup, chopped or sliced

Here is how you make White bean and Turkey Chili:

Prep all veggies. in pot heat .5 olive oil and cook ground turkey - remove from pot to drain. heat .5 olive oil - saute .75 of the onions until caramelized.Add in remaining onions and peppers and saute to soft. Add in spices. Add in Turkey. Add in beans Add in TomatoesAdd in broth bring to simmerSift in roux to thicken. Serving Size: Makes about 7 to 8 servings.Number of Servings: 7Recipe submitted by SparkPeople user KRISTENTHURMAN.

The nutritional information for White bean and Turkey Chili is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 264.5

• Total Fat: 9.6 g
• Cholesterol: 38.6 mg
• Sodium: 1,048.0 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 9.0 g
• Protein: 18.3 g