Dinner

Orchard Turkey Loaf is for Dinner.

Orchard Turkey Loaf takes 15 minutes to prepare.

Orchard Turkey Loaf takes 60 minutes to cook.

Orchard Turkey Loaf makes 6 servings.

The ingredients for Orchard Turkey Loaf are:

1.25 lb, ground turkey, 93%
1 cup uncooked oatmeal
1 small onion, diced
1 cup shredded apples (skin on)
.25 c minced fresh parsley
1 egg
1 tbsp worcestershire sauce
.5 tsp dried basil
.5 tsp dried oregano
.5 tsp hot pepper sauce, or to taste (I use red pepper flakes)

Here is how you make Orchard Turkey Loaf:

In a large bowl, combine all ingredients: turkey, oats, egg, apples, parsley, worcestershire, basil, oregano, and hot pepper sauce. Mix until all ingredients are distributed evenly.Coat a 9x5 loaf pan with cooking spray, add turkey mixture. Bake @ 350F for 1 hourLet cool 5 min before cutting / 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user 9000FT.

The nutritional information for Orchard Turkey Loaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 215.8

• Total Fat: 8.6 g
• Cholesterol: 102.0 mg
• Sodium: 105.1 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 2.3 g
• Protein: 21.3 g

The dietary needs meet for Orchard Turkey Loaf is Low Fat