Dinner

Turkey Macaroni is for Dinner.

Turkey Macaroni takes several minutes to prepare.

Turkey Macaroni takes several minutes to cook.

Turkey Macaroni makes 8 servings.

The ingredients for Turkey Macaroni are:

3 Perdue Sweet Italian Turkey Sausage
2 cups Barrilla Plus Elbow Macaroni
1 can Tomato Soup
2 cups Tomato Sauce
1 clove of garlic, smashed and minced
1 summer (yellow) squash finely minced or shredded
1/4cup finely minced artichoke hearts
1/4c shredded part skim mozzarella cheese

Here is how you make Turkey Macaroni:

Remove sausage from the casing. Brown in a pan lightly sprayed with pam cooking spray. Add finely chopped or shredded squash and artichoke hearts and garlic. Season to taste if needed. Add soup, tomato sauce. Stir well to combine. Add cooked pasta. Transfer to baking dish sprayed with pam. Sprinkle cheese on top and place in oven to heat and melt cheese.Number of Servings: 8Recipe submitted by SparkPeople user BJB1098.

The nutritional information for Turkey Macaroni is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 192.6

• Total Fat: 5.6 g
• Cholesterol: 24.5 mg
• Sodium: 748.1 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 3.0 g
• Protein: 10.8 g