The recipe Turkey Meat Loaf de Provence

Made From Scratch Recipes

Turkey Meat Loaf de Provence recipe is a French Dinner meal that takes 55 minutes to make. If you enjoy French for Dinner, you will like Turkey Meat Loaf de Provence!

Turkey Meat Loaf de Provence

Turkey Meat Loaf de Provence Recipe
Turkey Meat Loaf de Provence

A French twist on an old standard

What Course Is Turkey Meat Loaf de Provence?

Turkey Meat Loaf de Provence is for Dinner.


How Long Does Turkey Meat Loaf de Provence Recipe Take To Prepare?

Turkey Meat Loaf de Provence takes 15 minutes to prepare.


How Long Does Turkey Meat Loaf de Provence Recipe Take To Cook?

Turkey Meat Loaf de Provence takes 55 minutes to cook.


How Many Servings Does Turkey Meat Loaf de Provence Recipe Make?

Turkey Meat Loaf de Provence makes 6 servings.


What Are The Ingredients For Turkey Meat Loaf de Provence Recipe?

The ingredients for Turkey Meat Loaf de Provence are:

Ground turkey, 93% lean, 10 oz
Celery, raw, 1 cup, diced
Carrots, raw 1/2 cup, chopped
Green Bell Pepper 1 cup, chopped
Onion, raw, 1/2 cup, chopped
1 Can Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
Egg, fresh, 2 large
Progresso Bread Crumbs - Italian Style, 1 cup
Salt, 2 tsp
Pepper, black, 1 tsp
Spice Hunter Herbes De Provence, 1 tbsp


How Do I Make Turkey Meat Loaf de Provence?

Here is how you make Turkey Meat Loaf de Provence:

Combine all ingredients except the eggs in a large mixing bowl. Whip the eggs and pour them over the combined ingredients. Mix with your hands and form into a loaf. Place in a oven safe casserole dish and bake in a 350 degree oven for 45-55 minutes. Let rest for 5 minutes before serving. 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user ELDERBEAVER.


What's The Nutritional Info For Turkey Meat Loaf de Provence?

The nutritional information for Turkey Meat Loaf de Provence is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 213.8
  • Total Fat: 6.1 g
  • Cholesterol: 104.1 mg
  • Sodium: 1,776.9 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 14.6 g

What Type Of Cuisine Is Turkey Meat Loaf de Provence?

Turkey Meat Loaf de Provence is French cuisine.


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