Dinner

Patti's Turkey Meatballs is for Dinner.

Patti's Turkey Meatballs takes 10 minutes to prepare.

Patti's Turkey Meatballs takes 30 minutes to cook.

Patti's Turkey Meatballs makes 6 servings.

The ingredients for Patti's Turkey Meatballs are:

1 lb. ground turkey
1 large egg
1 1/2 cups bread crumbs
1/4 cup skim milk
1 TBS. garlic, crushed
1 Tbs. ketchup
basil
oregano
salt
pepper

Here is how you make Patti's Turkey Meatballs:

Mix all ingredients together and roll into 1 1/2" balls. Bake in 350 oven until cooked. Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user PAJOHA1217.

The nutritional information for Patti's Turkey Meatballs is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 249.7

• Total Fat: 7.9 g
• Cholesterol: 84.7 mg
• Sodium: 678.3 mg
• Total Carbs: 23.7 g
• Dietary Fiber: 1.6 g
• Protein: 21.1 g

Patti's Turkey Meatballs is Italian cuisine.