Dinner

Ground Turkey Meatloaf is for Dinner.

Ground Turkey Meatloaf takes 10 minutes to prepare.

Ground Turkey Meatloaf takes 45 minutes to cook.

Ground Turkey Meatloaf makes 8 servings.

The ingredients for Ground Turkey Meatloaf are:

1 1/2 pounds lean ground turkey
1/4 cup Ragu spaghetti sauce (traditional) or ketchup
1 packet onion soup mix
1 large egg
3 tablespoons water (as needed)

Here is how you make Ground Turkey Meatloaf:

Mix all ingredients together, adding water as needed, and form into a loaf. Spray casserole or other dish with cooking spray and place loaf in pan. Bake in preheated oven @ 375 degrees fareneheit for 45 minutes.Number of Servings: 8Recipe submitted by SparkPeople user MARCIMARTIAN.

The nutritional information for Ground Turkey Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 212.2

• Total Fat: 9.6 g
• Cholesterol: 89.3 mg
• Sodium: 219.8 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.8 g
• Protein: 19.5 g