Dinner

Mexican Ground Turkey Mini Meatloaf is for Dinner.

Mexican Ground Turkey Mini Meatloaf takes 20 minutes to prepare.

Mexican Ground Turkey Mini Meatloaf takes 30 minutes to cook.

Mexican Ground Turkey Mini Meatloaf makes 15 servings.

The ingredients for Mexican Ground Turkey Mini Meatloaf are:

1 lb ground lean turkey
1 cup of diced onions
1 cup diced red peppers
1 cup shredded cheddar cheese
2 tbsp of minced garlic
2 eggs
1 cup of salsa
2 cups of bread crumbs
2 tbsp Worchester sauce
2 tbsp parsley
2 tbsp basil
2 tbsp Montreal chicken spice
2 tbsp black pepper

Here is how you make Mexican Ground Turkey Mini Meatloaf:

Put all ingredients in a bowl and mix thoroughly. Using your hands works best. Spoon into muffin tins to make handy portions. Fill level to pan. Cook at 300F for 30-35 mins.Serving Size: Makes 15 servingsNumber of Servings: 15Recipe submitted by SparkPeople user ARTSY_GURL.

The nutritional information for Mexican Ground Turkey Mini Meatloaf is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 119.0

• Total Fat: 5.7 g
• Cholesterol: 58.1 mg
• Sodium: 397.0 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 1.3 g
• Protein: 9.9 g