Dinner

Turkey Meatloaf Muffins w/oats is for Dinner.

Turkey Meatloaf Muffins w/oats takes 10 minutes to prepare.

Turkey Meatloaf Muffins w/oats takes 30 minutes to cook.

Turkey Meatloaf Muffins w/oats makes 17 servings.

The ingredients for Turkey Meatloaf Muffins w/oats are:

Lean Ground Turkey 2.6 lbs
Oats 1 cup raw
Olive Oil 1 tbs.
3/4 cup tomato sauce
egg beaters .5 cup
4 cloves minced garlic
salt and pepper to taste
Optional additional seasonings

Here is how you make Turkey Meatloaf Muffins w/oats:

mix all ingredients.fill each muffin slot to the topbake in preheated 350 degree oven for 30-40 minutesThis is my first attempt at making them, so I don't know how this recipe will come out. I have no picture. I thought the idea was nice and would help my newbie self with portion controll.Number of Servings: 17Recipe submitted by SparkPeople user HUNGRYLADY.

The nutritional information for Turkey Meatloaf Muffins w/oats is:

• Servings Per Recipe: 17
• Amount Per Serving
• Calories: 133.8

• Total Fat: 6.1 g
• Cholesterol: 50.1 mg
• Sodium: 401.8 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 1.2 g
• Protein: 15.3 g

The dietary needs meet for Turkey Meatloaf Muffins w/oats is Low Fat