Dinner

Mushroom turkey penne is for Dinner.

Mushroom turkey penne takes 10 minutes to prepare.

Mushroom turkey penne takes 15 minutes to cook.

Mushroom turkey penne makes 8 servings.

The ingredients for Mushroom turkey penne are:

mushrooms ,cream of mushroom soup.celery .carrots garlic ground turkey pennette rigate onions

Here is how you make Mushroom turkey penne:

place large pot on stove with 6cups of water cook noodles according to package instuctions place garlic onions carrots celery and mushrooms in pan add a small amount of vegetable broth about 3 tbls cooked until tender f minutes add turkey cook until fully cooked. drain noodles and place back in pot.put mixture in pot with noodles and remove the garlic cloves enjoy

The nutritional information for Mushroom turkey penne is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 325.3

• Total Fat: 7.3 g
• Cholesterol: 40.0 mg
• Sodium: 308.6 mg
• Total Carbs: 47.5 g
• Dietary Fiber: 2.9 g
• Protein: 19.1 g