Dinner

Turkey-burger macaroni, extra pasta is for Dinner.

Turkey-burger macaroni, extra pasta takes 5 minutes to prepare.

Turkey-burger macaroni, extra pasta takes 15 minutes to cook.

Turkey-burger macaroni, extra pasta makes 6 servings.

The ingredients for Turkey-burger macaroni, extra pasta are:

1 lb ground turkey
1 C hot water
2 cups milk
1 package Classic double cheeseburger macaroni Hamburger Helper
1.5 C (2 oz) cavatappi (or similar) pasta

Here is how you make Turkey-burger macaroni, extra pasta:

brown ground turkeywhile turkey browns, boil water in a 1 qt saucepanadd milk, water, and Hamburger Helper to turkey-- cook according to package directions. when water in saucepan boils, add pasta - cook according to package directions. about 8 minutes.when pasta is done add to Hamburger helper & let stand together after stirring. Number of Servings: 6Recipe submitted by SparkPeople user EG99ONE.

The nutritional information for Turkey-burger macaroni, extra pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 274.9

• Total Fat: 9.0 g
• Cholesterol: 61.5 mg
• Sodium: 630.7 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 1.2 g
• Protein: 21.0 g