Dinner

Turkey Pasta Alfredo is for Dinner.

Turkey Pasta Alfredo takes 5 minutes to prepare.

Turkey Pasta Alfredo takes 10 minutes to cook.

Turkey Pasta Alfredo makes 3 servings.

The ingredients for Turkey Pasta Alfredo are:

Healthy Choice Roast Turkey Breast, 4.0 oz., cooked and chopped
Mixed Vegetables, frozen, 4.0 oz.
Mushrooms, fresh, 4 oz., pieces or slices
*Bow Tie Pasta Shoprite 6 oz.dry
*Classico Alfredo and Roasted Garlic Pasta Sauce, 4 oz.
Salt and pepper
Kraft 100% Grated Parmesan & Romano Cheese, 1 tbsp

Here is how you make Turkey Pasta Alfredo:

Cook pasta in boiling 10 minutes. Boil frozen vegetables 5 minutes.Slice and saut? mushrooms, add leftover turkey, season to taste. Combine all with Alfredo sauce. Dish up and sprinkle with grated cheese.Serving Size: Makes 3--7 oz. servingsNumber of Servings: 3Recipe submitted by SparkPeople user CELTIA51.

The nutritional information for Turkey Pasta Alfredo is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 193.5

• Total Fat: 5.9 g
• Cholesterol: 29.2 mg
• Sodium: 447.4 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 3.8 g
• Protein: 8.0 g