The recipe Turkey-Green Pepper Skillet Dinner

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Turkey-Green Pepper Skillet Dinner recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Turkey-Green Pepper Skillet Dinner!

Turkey-Green Pepper Skillet Dinner

Turkey-Green Pepper Skillet Dinner Recipe
Turkey-Green Pepper Skillet Dinner

What Course Is Turkey-Green Pepper Skillet Dinner?

Turkey-Green Pepper Skillet Dinner is for Dinner.


How Long Does Turkey-Green Pepper Skillet Dinner Recipe Take To Prepare?

Turkey-Green Pepper Skillet Dinner takes 20 minutes to prepare.


How Long Does Turkey-Green Pepper Skillet Dinner Recipe Take To Cook?

Turkey-Green Pepper Skillet Dinner takes 25 minutes to cook.


How Many Servings Does Turkey-Green Pepper Skillet Dinner Recipe Make?

Turkey-Green Pepper Skillet Dinner makes 8 servings.


What Are The Ingredients For Turkey-Green Pepper Skillet Dinner Recipe?

The ingredients for Turkey-Green Pepper Skillet Dinner are:

*Jennie-O Extra Lean Ground Turkey, 32 oz
White Rice, long grain, 1.5 cup
Diced Tomatoes, Hunt?s, 16 serving
Garlic, 1 clove (remove)
Chicken Broth, 1 can (10.75 oz)
Onions, raw, 1 large-chopped
Salt, 1 tsp
**McCormick ground cumin, 1 tbsp
*Chili powder, 1 tbsp
Water, tap, 1-1/2 cup (8 fl oz)
Olive Oil, 4 tbsp
Green Pepper, large - diced
Red Pepper, large - diced


How Do I Make Turkey-Green Pepper Skillet Dinner?

Here is how you make Turkey-Green Pepper Skillet Dinner:

In a large covered skillet, brown ground turkey and onion in olive oilsprinkle salt and spices and mix inadd tomatoes, rice, chicken broth and water and mix wellAdd diced peppers and stir inCook over medium heat until just beginning to boilCover and cook on low for 25 minutesRemove from heat and let stand for 5-10 minutesServe with sour creamServing Size:?8 2-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user APRILIRIS.


What's The Nutritional Info For Turkey-Green Pepper Skillet Dinner?

The nutritional information for Turkey-Green Pepper Skillet Dinner is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 307.3
  • Total Fat: 11.0 g
  • Cholesterol: 51.0 mg
  • Sodium: 1,375.8 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 30.1 g

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