Dinner

Quick Shepherd's Pie (Turkey) is for Dinner.

Quick Shepherd's Pie (Turkey) takes 5 minutes to prepare.

Quick Shepherd's Pie (Turkey) takes 30 minutes to cook.

Quick Shepherd's Pie (Turkey) makes 5 servings.

The ingredients for Quick Shepherd's Pie (Turkey) are:

Preheat oven to 350 degrees. In skillet, add onions and carrots with 1 tbsp olive oil. Cook until tender, add ground turkey. Cook until browned. Add peas and corn to skillet. Add 1 cup of chicken broth. Let simmer. In another pot cook instant mashed potatoes. Add 2 tbsp of flour (or as much as it takes to thicken) broth. Cook until light boiling. Pour everything from skillet to a pan to bake. Spread mashed potatoes on top. Place in the oven for about 15 minute or until potatoes start to brown. Let cool and serve.

Here is how you make Quick Shepherd's Pie (Turkey):

Makes five 1 cup servings.Number of Servings: 5Recipe submitted by SparkPeople user NENEFIED.

The nutritional information for Quick Shepherd's Pie (Turkey) is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 354.8

• Total Fat: 12.1 g
• Cholesterol: 65.0 mg
• Sodium: 914.7 mg
• Total Carbs: 39.9 g
• Dietary Fiber: 5.3 g
• Protein: 24.3 g