Dinner

Lemon Roasted Turkey Tenderloin is for Dinner.

Lemon Roasted Turkey Tenderloin takes several minutes to prepare.

Lemon Roasted Turkey Tenderloin takes several minutes to cook.

Lemon Roasted Turkey Tenderloin makes 2 servings.

The ingredients for Lemon Roasted Turkey Tenderloin are:

1 clove garlic, minced
1 teaspoon lemon pepper seasoning
? teaspoon salt
1 lb turkey tenderloin
1? teaspoons olive oil

Here is how you make Lemon Roasted Turkey Tenderloin:

Preheat oven to 400 degrees. Rub garlic, lemonpepper seasoning, and salt evenly over turkey.Heat oil in an oven-proof skillet over mediumhighheat. Add turkey to pan, and cook 2minutes, or until browned. Flip turkey, andtransfer skillet to oven. Roast for 15 minutes, oruntil internal temperature reaches 165 degrees.Let turkey stand 10 minutes before slicing.---------------------------------------------------------------Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user LOVITAR.

The nutritional information for Lemon Roasted Turkey Tenderloin is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 252.2

• Total Fat: 5.5 g
• Cholesterol: 100.0 mg
• Sodium: 1,680.3 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 0.0 g
• Protein: 42.1 g