Dinner

Slow Cooker Turkey Breast is for Dinner.

Slow Cooker Turkey Breast takes 10 minutes to prepare.

Slow Cooker Turkey Breast takes 480 minutes to cook.

Slow Cooker Turkey Breast makes 1 servings.

The ingredients for Slow Cooker Turkey Breast are:

4-5 lb fresh turkey breast
2-3 cans fat free chicken broth
1 bay leaf
1 onion, quartered
4-5 black peppercorns
salt, as desired

Here is how you make Slow Cooker Turkey Breast:

Place turkey breast in the crockpot. Add onion quarters, bay leaf and peppercorns. Cover with chicken broth. Turn crockpot on high for the first hour and then to low for 6 to 8 hours. Remove broth and serve. Turkey will be moist and delicious.Serving Size: makes 10 4oz servingsNumber of Servings: 1Recipe submitted by SparkPeople user CABYOUNGDAE.

The nutritional information for Slow Cooker Turkey Breast is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,025.9

• Total Fat: 29.9 g
• Cholesterol: 800.8 mg
• Sodium: 5,064.8 mg
• Total Carbs: 46.8 g
• Dietary Fiber: 2.2 g
• Protein: 453.0 g