Dinner

Spaghetti and Turkey Meatballs is for Dinner.

Spaghetti and Turkey Meatballs takes 10 minutes to prepare.

Spaghetti and Turkey Meatballs takes 20 minutes to cook.

Spaghetti and Turkey Meatballs makes 4 servings.

The ingredients for Spaghetti and Turkey Meatballs are:

1/2 lb ground turkey
1 cup chopped peppers
1/2 cup chopped red onion
1/3 cup seasoned bread crumbs
2 cups hunts four cheese pasta sauce
1 egg white
8 oz spaghetti noodles

Here is how you make Spaghetti and Turkey Meatballs:

Prepare the spaghetti as instructed and add pasta sauce when done.While preparing the noodles combine the turkey meat, egg white and bread crumbs together. Roll into about 8 balls and cook on skillet over med-low heat. When the meatballs are almost done add the peppers and onion to the skillet. Sautee covered for 3 minutes on med-high, stir and cover for another 3 minutes. Combine the skillet with the pasta and there you have itNumber of Servings: 4Recipe submitted by SparkPeople user KRSOCCER19.

The nutritional information for Spaghetti and Turkey Meatballs is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 269.3

• Total Fat: 6.3 g
• Cholesterol: 58.9 mg
• Sodium: 832.3 mg
• Total Carbs: 35.9 g
• Dietary Fiber: 5.3 g
• Protein: 19.9 g