Dinner

Mods for Turkey Meatloaf, Spinach and Mozzarella Stuffed is for Dinner.

Mods for Turkey Meatloaf, Spinach and Mozzarella Stuffed takes several minutes to prepare.

Mods for Turkey Meatloaf, Spinach and Mozzarella Stuffed takes several minutes to cook.

Mods for Turkey Meatloaf, Spinach and Mozzarella Stuffed makes 4 servings.

The ingredients for Mods for Turkey Meatloaf, Spinach and Mozzarella Stuffed are:

Italian Seasoned Ground Turkey by Jennie-O 93/7, 1.25 lbs
McCann's Steel-Cut Irish Oatmeal ,1/4 cup dry
Pesto sauce, 1 tbsp
Fresh baby spinach, 2 cups
Chili powder, 1.5 tsp
Garlic powder, 1 tsp
Mozzarella Cheese, part skim milk, shredded, 4 oz + 3 oz

Here is how you make Mods for Turkey Meatloaf, Spinach and Mozzarella Stuffed:

Preheat oven to 350 degrees.Combine the ground turkey, oatmeal and onion, 1/3 cup of sauce or 1 tbsp pesto, and remaining ingredients (except cheese and spinach) in a large bowl. Take half the meat mixture and spread in a bread pan. Layer Spinach and 4 oz of cheese.Layer the remaining mixture on top of spinach and cheese.Cover with remaining cheese. Bake covered with foil for 1 hour.Serving Size:?makes 4 generous servings

The nutritional information for Mods for Turkey Meatloaf, Spinach and Mozzarella Stuffed is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 417.2

• Total Fat: 22.8 g
• Cholesterol: 128.8 mg
• Sodium: 1,212.1 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 1.9 g
• Protein: 39.0 g