Dinner

Spinach Turkey Wrap is for Dinner.

Spinach Turkey Wrap takes 5 minutes to prepare.

Spinach Turkey Wrap takes 10 minutes to cook.

Spinach Turkey Wrap makes 6 servings.

The ingredients for Spinach Turkey Wrap are:

4 oz - Smoked Turkey Breast deli slices (about 5 thin slices. shredded)
1 cup - fresh Baby Spinach
1/2 can - Black Olives (drained & rinsed) chopped
1/2 cup - canned mushrooms, chopped
2 tbsp - grape seed oil
6 - large whole wheat pitas

Here is how you make Spinach Turkey Wrap:

In medium pan, heat grape seed oil. Add seasoning to your desire (I used minced garlic, parsley & basil)Add shredded turkey slices to pan.Add fresh baby spinach & cover. Let sit on medium heat for about a minute.Add olives & mushrooms. Cover & let cook till spinach is soft (about 5 minutes)Mix frequently.When done, serve in pita & enjoy!Number of Servings: 6Recipe submitted by SparkPeople user NATRONA32.

The nutritional information for Spinach Turkey Wrap is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 264.4

• Total Fat: 8.9 g
• Cholesterol: 10.0 mg
• Sodium: 773.0 mg
• Total Carbs: 38.6 g
• Dietary Fiber: 6.1 g
• Protein: 10.6 g