Dinner

Turkey and Spinach Gnocchi is for Dinner.

Turkey and Spinach Gnocchi takes 15 minutes to prepare.

Turkey and Spinach Gnocchi takes 30 minutes to cook.

Turkey and Spinach Gnocchi makes 4 servings.

The ingredients for Turkey and Spinach Gnocchi are:

1 lb. ground turkey
1 small yellow onion
1 pkg. spinach
1 package of whole wheat gnocchi
1 c grated parmasean

Here is how you make Turkey and Spinach Gnocchi:

I found this recipe on www.realsimple.com and changed the meat from sausage to turkey. You can also substitute Trader Joe's Basil Pesto Sausage for turkey, but the nutritional information will be different.*Cook gnocchi per package instructions. Reserve 1/4 cup of cooking water.Chop the onion and saute with the oil until translucent. Add ground turkey to onions and crumble with spoon. Cook thoroughly.When turkey is cooked add the spinach and cook until wilted.Add cooked gnocchi with the reserved waterAdd cheeseNumber of Servings: 4Recipe submitted by SparkPeople user DHASHIKU.

The nutritional information for Turkey and Spinach Gnocchi is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 417.4

• Total Fat: 22.4 g
• Cholesterol: 113.3 mg
• Sodium: 655.5 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 3.2 g
• Protein: 37.3 g